5 kale leaves (stalks removed)
1/2 cup baby spinach
1 cup green seedless grapes (approx. 20 grapes)
1 small granny smith apple
1 english cucumber
1/2 cup water (if using a blender)
If you have a juicer, follow the directions from the manufacturer to juice the ingredients. If you are using a blender, core and cut apples. Place grapes in blender first, followed by the apples, cucumbers, spinach and then kale. Add water to thin out.